Tupelo Honey

About Tupelo Honey:

From Sweet Potato Pancakes With Peach Butter To Shrimp and Grits, Tupelo Honey Is Known for Its Casual, Colorful and Whimsical Atmosphere As Well As Its Unique Flavors. Embracing Its Place in the Heart of the City, the Restaurant Reflects the Artistic Diversity and Creativity That Makes Asheville Hum. Chef Brian Sonoskus, A Graduate of Johnson and Wales, Has Been Executive Chef At Tupelo Honey Since 2001. His Attention To Fresh, Local and Imaginative Cuisine Is Inspired, and Locals and Visitors Alike Enjoy His Take On Breakfast, Lunch and Dinner. Chef Sonoskus Is Active in Support of the Chefs Move To Schools Effort, the Initiative Introduced by First Lady Michelle Obama Intended To Focus Attention On Childhood Obesity and Educating School Children About Healthy Eating. Owner Stephen Frabitore Has Actively Engaged the Restaurant and Its Employees in Asheville Independent Restaurant Association, As Well As Various Non-Profit Causes. in 2010, Frabitore Recognized the Need for an Independent, Creative Restaurant in South Asheville and Opened Up Tupelo Honey Cafã©â€™s Second Location. With the Same Great Menus and Food As the Downtown Original Location, Tupelo South Has Become A Local Favorite, As Well As A Hot Spot for Visitors To the Area. From Sweet Potato Pancakes With Peach Butter To Shrimp and Grits, Tupelo Honey Is Known for Its Casual, Colorful and Whimsical Atmosphere As Well As Its Unique Flavors. Embracing Its Place in the Heart of the City, the Restaurant Reflects the Artistic Diversity and Creativity That Makes Asheville Hum. Chef Brian Sonoskus, A Graduate of Johnson and Wales, Has Been Executive Chef At Tupelo Honey Since 2001. His Attention To Fresh, Local and Imaginative Cuisine Is Inspired, and Locals and Visitors Alike Enjoy His Take On Breakfast, Lunch and Dinner. Chef Sonoskus Is Active in Support of the Chefs Move To Schools Effort, the Initiative Introduced by First Lady Michelle Obama Intended To Focus Attention On Childhood Obesity and Educating School Children About Healthy Eating. Owner Stephen Frabitore Has Actively Engaged the Restaurant and Its Employees in Asheville Independent Restaurant Association, As Well As Various Non-Profit Causes. in 2010, Frabitore Recognized the Need for an Independent, Creative Restaurant in South Asheville and Opened Up Tupelo Honey Café’s Second Location. With the Same Great Menus and Food As the Downtown Original Location, Tupelo South Has Become A Local Favorite, As Well As A Hot Spot for Visitors To the Area.

Tupelo Honey is located at 12 College St in Asheville, NC - Buncombe County and is a business listed in the categories American Restaurants, Lounges & Bars, Restaurant Breakfast & Brunch, Restaurants/Food & Dining, Breakfast Food Restaurants, Limited-Service Restaurants, Cafes, Cafeterias & Lunchrooms, Restaurants: Cafes, Cafeterias & Lunchrooms, Drinking Establishments, Casual Dining Restaurants, Cafe Restaurants, Sandwich Shop Restaurants, Health Food Restaurants, Vegetarian Restaurants, Hamburger Restaurants, Breakfast Restaurants, North American Restaurants and Southern Style Restaurants. After you do business with Tupelo Honey, please leave a review to help other people and improve hubbiz. Also, don't forget to mention Hubbiz to Tupelo Honey.

Categories: American Restaurants, Lounges & Bars, Restaurant Breakfast & Brunch, Restaurants/Food & Dining, Breakfast Food Restaurants, Limited-Service Restaurants, Cafes, Cafeterias & Lunchrooms, Restaurants: Cafes, Cafeterias & Lunchrooms, Drinking Establishments, Casual Dining Restaurants, Cafe Restaurants, Sandwich Shop Restaurants, Health Food Restaurants, Vegetarian Restaurants, Hamburger Restaurants, Breakfast Restaurants, North American Restaurants and Southern Style Restaurants

Price Rating: $$

Meals Served: Dinner, Lunch, Breakfast, Brunch

Alcohol Served: Full Bar

Owner Verified

Location Features: Dine In, Wheelchair Accessible

Payment Mode: Credit Card

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